The Power of Vitamin D

A paper recently published examined the relationship between vitamin D levels and colorectal cancer risk. This new study, entitled “Circulating Vitamin D and Colorectal Cancer Risk: An International Pooling Project of 17 Cohorts” was funded by the National Heart, Blood, and Lung Institute and the National Cancer Institute.

Read More
Jaime Hann
How Can Fruits and Vegetables Reduce Colorectal Cancer Risk?

"We have so many drugs to treat cancer, but almost none to prevent it," says Gunaje. "Cancer is not going away, so we need to find ways to prevent it.” A study initially investigating aspirin as a preventive treatment for colorectal cancer coincidentally uncovered a mechanism that might explain how fruit and vegetables reduce the risk of developing this disease.

Read More
A Gastroenterologist's Gut-Friendly Meal Recommendations

As a gastroenterologist, Will Bulsiewicz, MD, sees patients with gut health issues that run the gamut, ranging from people who find themselves heading to the restroom not enough—or the opposite, way too often. Despite the wide range of probs, his solution almost always comes back to one major nutrient:

Read More
Jaime Hann
Candy Questions Answered For Colon Health

Everyone knows that Halloween candy is damaging for your teeth, but not many realize what sweets can do to your digestive system. To expand awareness of the pitfalls, here is a review of popular candies and recommended healthy alternatives.

Read More
Jaime Hann